ERTAPISHAR ULTRA BUG‘DOY NAVIDAN BOʻSHAGAN MAYDONDA MOSH YETISHTIRISH AGROTEXNOLOGIYASI

1. Astanakulov K.D., Babaev Kh M, Eshankulov Kh.M. and I.M. Turdibekov Development of technology and equipment for harvesting mung bean crops // IOP Conference Series: Earth and Environmental Science. – IOP Publishing, 2022. 1112(1), – P. 012008. doi:10.1088/1755-1315/1112/1/012008

2. Dala tajribalarini o‘tkazish uslublari. O‘zPITI. – Toshkent, 2007. – B. 48-52.

3. Kyjenko, Z., Dzhulaj, N., Zharkova, O. (2016). Ghenetychnyj potencial bobovykh roslyn Ukrajiny. In: (Eds.) Modernizacija nacionaljnoji systemy upravlinnja derzhavnym rozvytkom: vyklyky i perspektyvy: materialy II mizhnar. nauk.-prakt. konf. 8-9 ghrudn. Ch. 1. Ternopilj: Krok, p. 31

4. Merga B., Haji J. Economic importance of chickpea: Production, value, and world trade //Cogent Food & Agriculture. – 2019. – Т. 5. – №. 1. – С. 1615718

5. Murtozayev M.Z., Mamaraximov O.M., Qodirov O‘.G‘. O‘simlikshunoslik (darslik) // «Fan va texnologiya» nashriyoti, Toshkent 2012, 51 bet

6. Rakhimov G. N., Shodiev S. B., Rakhimov P. G. Technology of high-yield cultivation by planting a new variety of mung bean to improve land reclamation condition, increase its productivity, and ensure ecological stability //IOP Conference Series: Earth and Environmental Science. – IOP Publishing, 2022. – Т. 1112. – №. 1. – С. 012122

7. Tekin Y, Ishik E, Unal H and Okursoy R 2006 Physical and mechanical properties of Turkish Goynuk bombay beans (Phaselis vulgaris L.) J. Biol. Sci. 12 (9) 2229-2235

8. Udvardi M., Poole P. S. Transport and metabolism in legume-rhizobia symbioses //Annual review of plant biology. – 2013. – Т. 64. – №. 1. – С. 781-805.

9. www.fao.org/statistics/mungbean