MOYLI ZIG‘IR NAVLARI URUG‘INING SIFAT KO‘RSATKICHLARIGA EKISH ME’YORLARINING TA’SIRI

Abstract

This article examines the influence of sowing rates on the seed quality indicators of oilseed flax varieties, and it is established that in the variant where seeds were sown at a rate of 5.0 million units/ha, the seed content of the control variety Bahorikor was 785.3 l/gram, which is 52.8 grams higher than the Fliz variety and 56.8 grams higher than the Biruziya variety. It was established that a large amount of oil accumulates in the seeds of the "Biruza" variety, accounting for 50.3%, 50.5%, and 50.0% of the sowing rates. Among the varieties, the protein content in the seeds of the Bahorikor-Control and Fliz varieties was higher than that of the Biruza, Danik, and RFN varieties. Conversely, in variants with increased sowing rates, an increase in carbohydrate content was identified.